Air Fryer Bacon

Air Fryer Bacon

Here’s how to make the most of the modern kitchen appliance.

Calories
217
Carbohydrates
48g
Protein
15g
Potassium
734mg
Fiber
3g
Sugar
14g

Ingredients

  • 6 slices bacon

Direction

  1. Preheat the air fryer to 400°F.

  2. Arrange the bacon in a single layer in the air fryer basket, cutting the pieces as needed to make them fit. Air-fry the bacon for 5 minutes, then flip it over and cook until the bacon is lightly browned, another 3 to 5 minutes (cooking time will vary depending on the thickness of the bacon).

  3. Transfer the bacon to a paper towel-lined plate, then serve.