Apple Brown Betty Recipe

Apple Brown Betty Recipe

With warm spices and crisp bread crumbs, an apple brown betty is a perfectly fruity dessert without all the work of a pie.

Calories
231
Carbohydrates
46g
Protein
11g
Potassium
760mg
Fiber
5g
Sugar
6g

Ingredients

  • 4 slices white bread, toasted
  • 3 cups sliced peeled tart apples
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup butter, melted
  • 1/2 cup half-and-half cream

Direction

  1. Tear toast into bite-sized pieces; place in a greased 1-1/2-qt. casserole dish. Top with apples. Combine sugars and cinnamon; sprinkle over apples. Drizzle with butter.
  2. Cover and bake at 350° for 1 hour, stirring after 30 minutes. Serve warm with cream.