Apple Pancakes

Light and fluffy apple pancakes with cinnamon are sweet enough to enjoy even without syrup. (But if you're a maple syrup lover, don't let us stop you!)

Calories

149

Carbohydrates

33g

Protein

27g

Potassium

251mg

Fiber

3g

Sugar

4g

Ingredients

2 cups whole wheat flour
4 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt
2 large eggs, room temperature
2 cups fat-free milk
2 tablespoons honey
1 tablespoon canola oil
1 medium apple, chopped

Direction

In a bowl, whisk together first 4 ingredients. In another bowl, whisk together eggs, milk, honey and oil; add to dry ingredients, stirring just until moistened. Stir in apple.
Preheat a lightly greased griddle over medium heat. Pour batter by 1/3 cupfuls onto griddle; turn when bubbles form on top. Cook until second side is golden brown.