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Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

This chocolate chip banana bread recipe is just what you need when your pantry is overrun with bananas.

Calories
262
Carbohydrates
17g
Protein
22g
Potassium
213mg
Fiber
7g
Sugar
12g

Ingredients

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 large egg
  • 1 cup mashed ripe bananas (about 2 large)
  • 3 tablespoons milk
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup semisweet chocolate chips
  • 1/2 cup chopped pecans, optional

Direction

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. In a small bowl, combine bananas and milk. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with banana mixture. Fold in chocolate chips and, if desired, pecans.
  2. Pour into a greased 9x5-in. loaf pan. Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

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