Ground Turkey Taco Meat

Your ground turkey tacos will have amazing flavor and fewer calories because of the ground turkey! It is a little spicy, but our family enjoys it this way. Because it has so much flavor, you cannot even tell it's not ground beef. It tastes great in tacos or as a topping for baked potatoes.

Calories

243

Carbohydrates

18g

Protein

18g

Potassium

778mg

Fiber

5g

Sugar

8g

Ingredients

1 ½ tablespoons chili powder
2 teaspoons ground cumin
1 teaspoon ground paprika
1 teaspoon salt
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon dried oregano
¼ teaspoon cayenne pepper
12 ounces ground turkey
½ cup water
1 tablespoon cider vinegar
1 ½ teaspoons brown sugar

Direction

Gather all ingredients.
Combine chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne in a small bowl.
Heat a large nonstick skillet over medium heat. Add ground turkey and cook, stirring to break up clumps, until no longer pink, about 5 minutes.
Stir in spice mixture and water. Reduce heat and simmer, stirring occasionally, until most of the liquid is absorbed, about 10 minutes.
Stir in cider vinegar and brown sugar; simmer until flavors combine, 3 to 4 minutes.
Transfer to a serving bowl.
Serve and enjoy!