Marry Me Chicken Salad

This marry me chicken salad with bacon, sun-dried tomatoes, and Parmesan cheese, is perfectly balanced, slightly sweet, and utterly irresistible. It is great on its own, over fresh greens, or as a sandwich filling.

Calories

146

Carbohydrates

37g

Protein

27g

Potassium

419mg

Fiber

4g

Sugar

8g

Ingredients

2 cups chopped cooked chicken breasts
2 strips bacon, cooked until crisp and crumbled
2 tablespoons chopped drained oil-packed sun-dried tomatoes
2 tablespoons grated or shaved Parmesan cheese

Dressing

3 tablespoons mayo
1 teaspoon lemon juice
1 leaf fresh basil
1/4 teaspoon garlic
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
1/4 tsp salt

Direction

Gather all ingredients.
Add chicken, bacon, sun-dried tomatoes, and Parmesan cheese to a bowl.
Whisk kewpie mayo, lemon juice, basil, garlic, oregano, and thyme together in a small bowl or cup. Taste; season with salt.
Pour dressing over chicken; toss to combine evenly. Serve immediately, or chill for 30 minutes to overnight for flavors to meld.