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Easy and Fast Cajun Chicken Caesar Salad

Easy and Fast Cajun Chicken Caesar Salad

This Cajun-spiced blackened chicken Caesar salad is an easy lunch, main dish, or supper for one or more. I'll tell you this one isn't a bore!

Calories
227
Carbohydrates
42g
Protein
9g
Potassium
225mg
Fiber
3g
Sugar
11g

Ingredients

  • ¼ pound bacon

  • 4 skinless, boneless chicken breast halves - cut into strips

  • 1 teaspoon Cajun seasoning

  • 1 tablespoon light olive oil

  • 1 head romaine lettuce- rinsed, dried and chopped

  • ½ cup Caesar salad dressing

  • ⅓ cup grated Parmesan cheese

Direction

  1. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown; crumble and set aside.

  2. In a preheated skillet, add chicken, seasoning mix, and oil. Cook until chicken is golden brown and cooked through. Remove from heat and set aside.

  3. In a salad bowl, combine Romaine, enough salad dressing to coat, Parmesan cheese, and crumbled bacon; toss and place on individual salad plates. Top with chicken and serve.

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